My Theme Word for 2018

Hello, and a somewhat belated Happy New Year! I’ve been enjoying a slow start to 2018, getting back into my rhythm of blogging, podcasting and teaching. I’ve also been thinking about the year ahead and reflecting on what I’ve learnt from 2017. Although a lot of good things happened last year, 2017 was, overall, a stressful 12 months, and my mum’s diagnosis of breast cancer towards the tail end of it really put things in perspective for me (thank you to everyone who has been sending through good wishes – she is recovering well from surgery and starting her radiation treatment).

When it came to deciding my ‘theme word’ for the year ahead, it didn’t take me long to settle on ‘nurture.’ 2018 is my year to take care of those I love, prioritise my own health and protect and nurture my time and my creativity in order to truly thrive. I’ll be discussing my choice of word a little more in my first Tea & Tattle Podcast episode back with Sophie, when we’ll be sharing some of our goals for the coming year. Thank you so much too to everyone who sent such kind messages for Sophie after her Mum so sadly passed away in November. I know she very much appreciated them, and for your understanding as she took some time away from the podcast. We’ll be resuming our joint episodes from 30th January, although Tea & Tattle will be back next week, when I’m interviewing one of the youngest women ever to have climbed Mount Everest. It’s an incredibly inspirational episode, and I can’t wait to share!

I’ll also be back to blogging much more frequently from now on, and I’m looking forward to sharing the content I have lined up for Miranda’s Notebook too. There’s still my wonderful holiday in St Ives to publish, some great interviews with authors and health experts, fun times in London, good books and so much more.

I wish you all a healthy, joyful and successful 2018!

T&T 57 | Dickens, Books and Food


Listen to the latest Tea & Tattle podcast here or on iTunes. For the last episode of Tea & Tattle before the New Year, I’m so pleased to bring you a wonderfully festive conversation with the writer and food historian, Pen Vogler. Pen’s new book, Dinner with Dickens, is packed with delicious recipes inspired by Charles Dickens’s […]

Christopher Brown’s London Pop Up


The other week, I popped along to Christopher Brown‘s pop-up shop, which is running until the end of November and is next to the fabulous Pentreath and Hall. I’ve long been an admirer of Christopher’s distinctive artwork, and his book, An Alphabet of London, is a must for any fan of the city. If you’re in need of […]

T&T 53 | A Chat With Rosebie Morton


Listen to the latest Tea & Tattle podcast here or on iTunes. This week on Tea & Tattle podcast, I’m in conversation with the charming Rosebie Morton, horticulturalist and founder of The Real Flower Company. In this episode, Rosebie tells me about the farm that she runs in Hampshire with her husband, and how she went from […]

T&T 52 | 1st Year Anniversary Special


Listen to the latest Tea & Tattle Episode here or on iTunes. I’m so excited to announce that it’s Tea & Tattle’s birthday! Sophie and I have now been podcasting for a year, which is very hard for us to believe (where does the time go?!). In celebration of our 1st year anniversary, we’ve prepared a […]