You know those days when you’re craving a steak? Or a proper burger? Possibly a milkshake too? Well, I’ve got just the place for you. Dirty Bones in Shoreditch is a mere 2 minute walk from Shoreditch High Street station and is a great option for when you’re in the mood for some American comfort food.
I met a friend for lunch there last week, and our meal brought back memories of my childhood growing up in California and New York. There are many American classics listed on the menu, from hot wings to proper mac and cheese, but with an updated twist that elevates these traditional comfort foods to a fantastic dining experience.
The restaurant itself feels very ‘London’ to me, with its muted tones and piles of vintage books (and even a vintage typewriter) scattered about. I arrived rather early and snapped a few shots before tables filled up. Sunlight streamed through the windows, and I ordered a chai tea and some freshly pressed apple juice, taking a seat on one of the plush velvet sofas as I waited for my friend.
I barely had time to pull my book out of my bag before he arrived, and we got down to the serious business of deciding what to eat, ordering a glass of prosecco to help the decision process.
Dirty Bones’s menu is seriously tempting, and I was torn between a burger or steak. In the end I decided steak, but I think I’ll have to go back to try the burger soon, as it sounded amazing as well. To start things off though, I ordered salt + pepper squid (I can never resist this dish when I see it on a menu, as it’s one of my favourites, and it’s also a good test of a restaurant, as there’s nothing worse than rubbery squid!), and my friend ordered the chicken hot wings.
I really loved the presentation of these starters, served in little enamel dishes, from which we could pile our plates. I’m definitely using this idea for serving snacks and canapes at home! My squid was beautifully tender, and – a little to my surprise, as I don’t normally like spicy dishes – I loved the chilli and chipotle aioli drizzled generously on top. The sauce provided a great kick of flavour without being overpowering. My friend enjoyed the squid a lot too, but he was fairly busy demolishing the chicken wings, which I tasted as well, and thought were very good.
Next up – the mains! I’d gone for the flat iron steak, and my friend plumped for the Shoreditch Signature dish: lamb cutlets served with a tangy jalapeño sauce. We’d chosen one side dish each too: I threw any thought of calorie counting to the wind and put my order in for cheesy truffle fries (yum), with my friend showing a little more restraint and opting for grilled aubergine layered with parmesan and a tomato, garlic and basil sauce.
I hadn’t realised that what is stated on the menu really is all you get, so my steak wasn’t served with even a garnish of salad, and in retrospect, I would recommend ordering 3 side dishes between two people and making sure one of them is a leafy salad, or perhaps a ‘crunchy slaw.’ I must say though, that steak and chips is always a favourite combination of mine, and my steak was cooked to perfection: succulent, tender and pink. The cheesy truffle fries are layered with a cheese sauce, cheddar, aged parmesan and white truffle oil and are just the kind of thing you fantasise about if you’ve been on a no-carbs diet for too long ( in my case, about a day).
I was so busy polishing off my steak and airing my thoughts on The Lord of the Rings (my friend is currently reading it and isn’t too impressed, and we were both agreeing the book could do with some serious editing), that I forgot to taste my friend’s cutlets, but he pronounced them exceedingly good. We both shared our side dishes, though. Personally, I find it hard to beat anything involving carbs, cheese and truffle oil, but the aubergine was very yummy too.
Our decadence didn’t end there, as next we were presented with the dessert menu. I loved the playful choices that were a throwback to childhood: waffles, doughnuts, cookies and ice-cream. My friend went with the peanut butter cookie cup, and I chose the milk & cookie – milk gelato with a deliciously chocolatey biscuit.
The milk gelato was incredible – it had a delicacy to it that paired perfectly with the richness of the chocolate, but was also exceedingly good all by itself. My friend’s choice was also excellent – perfect for peanut butter lovers!
We both thoroughly enjoyed our meal at Dirty Bones, and I definitely recommend dropping by next time you’re in Shoreditch. There are also branches in Kensington and Carnaby, and one about to open in Soho (which I think is great, as Dirty Bones has the perfect Dean Street vibe to it!). This is a terrific restaurant to go to with an old friend – someone you can split cheesy fries and ice-cream and cookies with without feeling self-conscious. I also think it would provide great atmosphere for a birthday gathering, and it’s worth remembering there’s a great cocktail hour and often live music in the evenings!
Do you like the look of the Dirty Bones menu? What are your favourite American comfort food dishes?
Note: our meal was complimentary, but all thoughts and opinions expressed are my own and those of my friend.